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Recent Customer Reviews
One of the easiest ways to smoke your meats and fish, if you add in the cold smoke generator you can even smoke cheese!! done with my first salmon batch turned out to be AMAZING!Read MoreValeri S.
I have tried alot of different smokers over the years both purchased and homemade. This one is a bit spendy but worth every dime.Read MorePaul S.
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The award-winning Bradley Smoker is revolutionizing the way you can prepare and enjoy your own smoked meats and foods at home! Bradley Smokers are used domestically, in commercial kitchens and in smokehouses, around the world.
The original Bradley Smoker is a unique smoke house, sold complete with its accompanying smoke generator, in which flavor bisquettes are burned for 20 minutes each so that the temperature does not fluctuate, thus eliminating the high temperature gases, acids and resins that can distort the flavor of smoked food. It is light enough to carry and is about the size of a small fridge.
The Bradley Smoker makes clean tasting food without any aftertaste. While other smokers need to be tended constantly, the Bradley Smoker automatically produces clean, cool smoke for up to 8 hours safely and without intervention.
Additionally, using the independently controlled internal heating element the Bradley Smoker will also hot smoke, or may be used simply as a slow cooker or slow roasting oven. The low temperature cooking environment is perfect for any smoking project and the infra red heater source is also particularly well- suited for drying fruits.
The Bradley Smoker selection has expanded to include a variety of accessories, all designed to make smoking your own foods simple and mess-free!